Right at the heart of the Celebrity Cruises® dining experience is our grand main dining room. Eat, drink, laugh and take your taste buds on a journey of their own. With impeccable service and an ever-changing menu, the stunning Main Dining Room is the centerpiece of Celebrity’s complimentary dining experience. Guests in Suite Class enjoy exclusive, complimentary access to the adjacent Luminae restaurant.
Chic and contemporary, the Celebrity Cruise main dining options are the centerpiece of the onboard experience. The unparalleled range of choices and attentive, friendly service are as delightful as the array of flavors available. Everything about this venue is lavish, so attire is suitably stylish. It is smart casual for most sittings, with a more sophisticated dress code for our sensational special events.
A sense of intimacy in a dramatic space, personal connections in a welcoming yet sophisticated venue and a world of choices.
Our crew of chefs continually raise the bar for culinary experiences, both at sea and beyond.
The centerpiece of our immersive and enriching range of culinary experiences. We’re proud to present an unparalleled wealth of choice every evening at the Main Restaurant. Working around the clock, the galleys delight in sending out artfully presented dishes, every delicate micro-green garnish perfectly placed.
Our chefs work round the clock to supply the most incredible tastes and textures. Each dish is a little masterpiece in its own right, with every detail designed to please, right down to the garnish. The options change every night – sample a variety of top-quality meats, like quail and black salmon, coupled with expertly-crafted side dishes and full-on flavour sauces. Dinner in the Main Restaurant is always the main attraction.
The menu of the main dining room fuses the classic with the contemporary. If you’re looking for something light, browse our range of soups and salads. If you’d like to indulge yourself (you are on holiday, after all), then take your pick from our range of chicken, fish and beef dishes. Top it all off with a show-stopping dessert.
|Cold Smoked Atlantic Salmon Roulade* With Shaved Cucumber Salad, Herbed Cream Cheese, Pumpernickel Points and Broken Salmon Caviar Cream||Beef Carpaccio* Layered with Dijon Aioli, Arugula Salad and Shaved Parmesan|
|Buffalo Style Frog Legs In Rustic Garlic-Parsley Butter, Served With Carrot and Celery Spears and Blue Cheese Dressing||*Consuming raw or undercooked meats, seafood, shellfish, eggs, milk or poultry may increase your risk of food-borne illness, especially if you have certain medical conditions|
|SOUPS AND SALADS|
|Spanish Seafood Soup With Saffron, Tomato, Garlic, Parsley and Calamari||Rich Vegetable Broth With Vegetable Linguini, Cellophane Noodles and Cilantro|
|Baby Spinach Salad With Bacon Bits, Chopped Eggs and Crispy Shallots||Crisp Romaine Lettuce With Julienne Carrots, Sliced Button Mushrooms, Chopped Radish and Toasted Pumpkin Seeds|
|Mediterranean Chicken Pasta Served With Spinach, Sun-Dried Tomato, Sliced Mushrooms and Chardonnay Cream Sauce||Cedar Plank Grilled “Black Salmon”* Served with Yellow Corn Mashed Potatoes, Haricots Verts-Artichoke Ragoût, Crispy Bacon and BBQ Sauce|
|Quail Delight Roasted California Raised Quail with Wild Rice and Black Truffle Stuffing; Served Over Braised Savoy Cabbage, Apple Wood Smoked Bacon, Sautéed Wild Mushrooms and Sage Jus||Roasted Colorado Rack of Lamb* Dijon & Herb Crusted Rack of Lamb; Served with Mashed Potatoes, Steamed Broccoli Florettes, Glazed Baby Carrots and Rosemary Lamb Jus|
|“Celebrity’s Signature” Beef Tournedo* Medallion of Beef Tenderloin, Ragoût of Morel Mushrooms & Pearl Onions and Roasted Potatoes; Served with Haricots Verts and Black Truffle Sauce||Vegetable Paella Paella-Style Steamed Vegetables with Israeli Couscous and Cilantro Aioli Crostini|
|New York Cheesecake with Fresh Homemade Berry Compote||Apple Pie à la Mode Our One of a Kind Blend of Golden Delicious Apples in Seasoned Brown Sugar, Baked in a Crispy Dough|
|Crème Brûlée Delightfully Balanced Vanilla Infused Custard with Caramelized Sugar Topping|
The range of options is tailored to suit every taste: if you prefer to dine at the same time every night then our Traditional Dining is for you. For more flexibility and to make reservations each day, opt for our Select Dining choice. We also cater for Special Needs, with a dedicated team of specialist chefs to whip up perfect meals for your individual dietary requirements.
For a more in-depth feel of the main dining, take the 360° virtual tour:
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